Born in Kanazawa, the city of connoisseurs of sake and food.
Brewed with two different types of sake rice, Yamada Nishiki
and Kinmon Nishiki, and aged to bring out its superb quality
that has been highly praised by sake drinkers. Kuroobi has
a symphony of different flavors that will please you when
chilled or warmed.
Full-bodied taste with mature profile. Best served warm.